So, pretty much I freeze just about anything! If you are like me, I use red, yellow, orange, and green peppers in many of my meals. They are so great for you, but are not always on sale, and the colored peppers are not cheap (reg. price $2.49-$3 each). When they go on sale for $1 or less, stock your freezers! All you need to do is rinse them off, cut out the core and seeds, slice or keep whole, and then put in freezer bags. They will stay good in your freezer for at least 6 months. You wouldn’t use these frozen peppers in salads or meals where you want them fresh tasting. They are good however in any meal that is cooked–fajitas, soups, enchiladas, french dips, pasta, on pizza, stirfrys, etc. You can use up the whole bag or just pull out as many slices as you need.

I also freeze several kinds of fruit when they go on sale. Blueberries are one of my favorite! They are a power food and are SO great for your body–filled with antioxidants. Frozen blueberries are one of my favorite snacks! You can also use them in shakes, in pancakes, jell-o’s, yogurt, etc. Give them a try, you will love them!