

- 3 T. dry powdered eggs
- 1 c. + 2 T. water
- 1 lb. canned pumpkin (1/2 of a large can)
- 3/4 c. vegetable oil (I have tried substituting part of the oil with 1/4 c. applesauce and it works perfectly)
- 3 T. dry powdered milk
- 2 c. wheat flour
- 1 c. white flour
- 2 c. sugar (this bread is pretty sweet, I am sure you could cut this back a little)
- 1 1/2 t. baking soda
- 1 t. baking powder
- 1 1/4 t. salt
- 1 t. nutmeg
- 1 t. cinnamon
- 1-2 c. mini chocolate chips
- Beat the pumpkin, egg powder, milk powder, sugar and water together until smooth. Add the remaining ingredients together and then pour into heavily greased and floured bread loaf pans (makes 2-3 loaves depending on the size of pan you use). Bake at 350 for 50-60 minutes, or until a toothpick comes out clean.