Where did this week go? I can’t believe I haven’t blogged about these waffles before now. I hope you have time to try these waffles tomorrow on Mother’s Day. The women, or mother in your life, will LOVE you if you whip up a batch for her this weekend. They are a delicious way to start such a special day. I hope all of you amazing women and mothers have a wonderful day tomorrow and know I think you are amazing!!!

Recipe: Breakfast, Recipe: Bread, chocolate waffles, double chocolate waffles, strawberries, specialty syrup, butter syrup
Double Chocolate Waffles
  1. 5 cups milk
  2. 1/4 cup lemon juice
  3. 8 eggs
  4. 2/3 cup sour cream
  5. 1 stick butter, melted
  6. 3/4 cup sugar
  7. 1 Tbls. baking powder
  8. 2 tsp. baking soda
  9. 2 tsp. vanilla
  10. 3/4 cup cocoa powder
  11. 4 1/2-5 cups all purpose flour
  12. 2 cups wheat flour (or more white flour)
  13. 2 tsp. salt
  14. Chocolate chips
  15. Strawberries
  16. Butter Syrup or Whipped Cream
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  1. In a large bowl, whisk together the milk, lemon juice, sour cream, and eggs until frothy. Then add the melted butter, sugar, baking powder, baking soda and vanilla. Whisk until combined. Add in the cocoa powder, flours and salt. Fold in the chocolate chips. Heat a waffle iron and grease with cooking spray. Place 1/3 cup of batter in the waffle iron and cook until tender and cooked.
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