Before all of your Easter meal plans are finalized, I wanted to share a few of our favorite Easter recipes with you, as well as others from the web. These blog authors are so talented and I’m excited to share there ideas with you (seriously…look at those chicks. Darling!!) Hope you are having a great Easter week. 

Deviled Egg Chicks by Natasha’s Kitchen

Carrot Pot Hummus by Pinch of Nom

Easter Rainbow Bread by Deals to Meals

Easter Breakfasts

Egg Baskets by Laughing Spatula

Bunny Pancakes by Taste of Home

Strawberry Infused Waffles by Deals to Meals

Easter Treats

Bunny Bum Cake by Betty Crocker

Easter Bunny Cake by Betty Crocker

Easter Chocolate Nests (No Bake) by DeliciouslyYum

Krispy Easter Egg Treats by The Pioneer Woman

Orange Bunny Buns by Deals to Meals

Easter He is Risen Rolls by Deals to Meals

Easter Main Dish

“Passover” Meal plus our Naan Bread and Rice Pilaf

Honey & Brown Sugar Glazed Spiral Ham

Honey and Brown Sugar Glazed Spiral Ham
  1. 5-6 lb. spiral ham
  2. 1/4 cup whole cloves
  3. 1 cup pineapple juice
  4. 1 cup brown sugar
  5. 1/2 cup honey
  6. 2 oranges, juiced
  7. Salt and pepper to taste
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  1. Preheat the oven to 350 degrees.
  2. Place the ham in a roasting pan and dot with cloves (optional). In a saucepan, combine the pineapple juice, brown sugar, honey and orange juice. Stir and simmer over medium-low heat until thickened, about 10 minutes. Pour the glaze over the ham.
  3. Bake the ham uncovered for 1 hour in the preheated oven. Remove the ham and serve. Spoon the extra juices and glaze from the bottom of the pan on top of the ham before serving to keep it juicy.
Deals to Meals

Cheesy Potatoes

Sautéed Rainbow Carrots